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Ranch Chicken Wings
Serves 24 drumettes |
Easy to make and even easier to enjoy!
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Ingredients:
1/4 cup hot pepper sauce 1/2 cup melted butter 3 tablespoons vinegar 24 chicken wings, drumettes 1 1 oz. packet ranch dip mix
Directions: Preheat oven to 350 degrees F. In a small bowl, mix hot pepper sauce, melted butter, and vinegar together. Set chicken wings in a single layer in a baking dish; pour sauce over wings, and then sprinkle wings with ranch mix. Bake until browned, about 30 to 40 minutes.
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Browse Recipe Categories
American (218) Asian (41) Cajun (27) Caribbean (8) Creole (20) French (10) German (8) Greek (21) Italian (91) Mediterranean (12) Mexican (99) Middle Eastern (9) Russian (6) Southwestern (24) Spanish (11) Thai (18)
Dairy Free (13) Gluten-Free (14) High Fiber (8) Low Fat (7) Low Sugar (16) Low sodium (6) Nutrient Rich (8) Paleo (14) Vegan (21) Vegetarian (46)
Beans (19) Beef (95) Cheese (55) Chocolate (23) Eggs (17) Fruit (6) Lamb (8) Pasta (72) Pork (32) Poultry (9) Rice (26) Seafood (42) Vegetables (9)
4th of July (53) Christmas (73) Cinco de Mayo (47) Easter (29) Father's Day (12) Halloween (15) Hanukkah (13) Labor Day (29) Memorial Day (34) Mother's Day (38) St. Patrick's Day (18) Thanksgiving (55) Valentine's Day (20)
Bake (707) Boil (78) Broil (49) Deep fry (9) Dutch oven (8) Grill (181) Oven (9) Pan-fry (112) Roast (112) Slow cooker (97) Stir-fry (10) Stovetop (556)
Ranch Chicken Wings
Serves 24 drumettes
Ingredients:
1/4 cup hot pepper sauce 1/2 cup melted butter 3 tablespoons vinegar 24 chicken wings, drumettes 1 1 oz. packet ranch dip mix
Directions: Preheat oven to 350 degrees F. In a small bowl, mix hot pepper sauce, melted butter, and vinegar together. Set chicken wings in a single layer in a baking dish; pour sauce over wings, and then sprinkle wings with ranch mix. Bake until browned, about 30 to 40 minutes.