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Today’s Menu

Today’s Menu

Real Chefs Making Real Food.

Our team of chefs at Belmont Market is passionate about what they do. Their in creativity and love of good food shows in every bite. Find everything your palate could desire, from your favorite comfort foods to gourmet meals. Bon appetit!

  •  Today’s Menu:

 prepared foods salads

  • Grilled Chicken Caesar Salad
  • Triple Fruit Salad
  • Baby Spinach & Strawberry
  • Grilled Beef with Gorgonzola
  • Teriyaki Salmon & Quinoa
  • Greek Salad with Chicken

prepared foods calzones

  • New Assortment Daily


prepared foods dinners

*** Please note: the Hot Case will be open from 11:00 – 6:00 today.***

  • Beef Stew
  • Garlic Herb Statler
  • Sesame Soy Grilled Pork Chops
  • Turkey Shepherd’s Pie
  • Meat Lasagna
  • Meatloaf
  • Spanakopita
  • Meatballs

prepared foods sides

  • Mac & Cheese
  • Roasted Acorn Squash with Cinnamon & Brown Sugar
  • Vegetable Medley
  • Mashed Sweet Potatoes
  • Cauliflower Agradolce

prepared foods soups

Today’s Hot Soup:

  • Will resume when the weather grows colder…

Today’s Cold Packed Soups:

  • Blount New England Clam Chowder
  • Italian Wedding
  • Split Pea with Ham
  • Vegetarian African Peanut
  • Vegetarian Chili
  • Vegetarian Tomato Lentil

 

 

Daily Sandwich Menu

Healthy meals just got a little easier. Enjoy one of our sandwiches made fresh, from the finest ingredients. We Proudly Serve Boar’s Head Roast Beef, OvenGold Turkey, Virginia Baked Ham, Everroast® Chicken, Smoked Turkey & Cheeses.

All Sandwiches are Served Cold or Grilled on Your Choice of Pain D’Avignon Multigrain, Pain D’Avignon White Sourdough, or Wrap.

Cheese Options: Mild Provolone, Smoked Gouda, Swiss, American, Dill Havarti, or Cheddar.

Choice of Salads: Pesto Chicken, Curry Chicken, Tarragon Chicken, Classic Chicken, Cran-Walnut Chicken, Tuna Salad, Albacore Tuna Salad, Oriental Ginger Tuna, Seafood Salad, Egg Salad, and Ham Salad

grilled cheese

  • Grilled Cheese$5.00
  • Grilled Tomato & Cheese$5.50
  • Genoa Salami, Ham or Bacon & Swiss Cheese$6.50
  • Tomato, Lettuce, & Swiss Cheese$5.50

blt

  • Bacon, Lettuce, Tomato & Mayonnaise$7.00

ham

  • Boar’s Head Virginia Baked Ham, Swiss Cheese, Lettuce & Yellow Mustard$8.50

roast beef

  • Boar’s Head Roast Beef, Horseradish Spread, Swiss Cheese, Lettuce & Tomato$8.95

turkey

  • Boar’s Head OvenGold Turkey, Swiss Cheese, Red Onion, & Cranberry Mayonnaise$8.50

smoked turkey

  • Boar’s Head Smoked Turkey, Cheddar Cheese, Organic Micro Greens, Tomato, Chipolte Mayonnaise$8.50

EVERROAST® CHICKEN

  • Boar’s Head Everroast® Chicken, Baby Arugula, Tomato, Swiss Cheese, & Dijonnaise$8.50

eggplant cutlet

  • Roasted Red Pepper, Provolone, Organic Micro Greens & Pesto Mayonaisse$9.00

greek wrap

  • Lettuce, Tomato, Onion, Banana Peppers, Feta, Kalamata Olives & Greek Dressing$8.00

vegetable & hummus wrap

  • Tomato, Bell Pepper, Red Onion, Cucumber, Lettuce, Hummus, Shredded Carrot, Avocado, Provolone Cheese$7.00

12″ steak & cheese grinder

  • Steak & Cheese with the option of adding Sauteed Mushrooms and Peppers$10.50

grilled chicken wrap

  • Grilled Chicken, Lettuce, Tomato, Avocado, & Horseradish Spread$7.50

house-made chicken or tuna salads

  • Your Choice of Pesto, Curry, Tarragon, Classic, Cran-Walnut Chicken, Tuna, Albacore** salads, Oriental Ginger Tuna, Seafood, Egg$7.95

daily panini special

  • Ask an Associate$7.95

grinders

All Grinders Include Mild Provolone Cheese, Tomato, Red Onion, Lettuce, Banana Peppers, Pickled Red Bell Peppers & Red Wine Vinaigrette and our everyday choices are Turkey, Roast Beef and Italian (Ham, Genoa Salami and Capicola) on white or wheat.

  • 1/2 Grinder$4.99
  • 1/2 Roast Beef Grinder$5.99
  • Full Grinder$7.50
  • Full Roast Beef Grinder$9.50

* for Bacon, Caramelized Onions, Roasted Red Peppers, and Avocado add $1.50** for albacore add $1.00

we cater to you

Did you know we cater? We offer a wide range of catering options for your next special event, holidays and gatherings. Contact Chef Ginger or call us at 401-783-4656 ext. 3.

view catering guide

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