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Simple Strawberry Shortcake
Serves 8 |
Treat that special someone to this sweet treat.
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Ingredients:
6 cup sliced strawberries 1/2 cup sugar 2 cup flour 2 teaspoon baking powder 1 stick butter 1 beaten egg 2/3 cup milk Whipped Cream
Directions: Preheat oven to 450° F. Stir together berries and 1/4 cup of the sugar. Set aside. Stir together remaining sugar, flour, and baking powder in a large mixing bowl. Slowly add butter till mixture resembles coarse crumbs. Combine egg and milk in a separate bowl. Add the dry mix to the bowl and stir gently. Spread batter into a medium greased round baking pan. Bake for 15 to 18 minutes. Cool in pan 10 minutes. Remove from pan. Split into 2 layers. Spoon the fruit and whipped cream between layers and over top. Serve immediately.
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Bake (707) Boil (78) Broil (49) Deep fry (9) Dutch oven (8) Grill (181) Oven (9) Pan-fry (112) Roast (112) Slow cooker (97) Stir-fry (10) Stovetop (556)
Simple Strawberry Shortcake
Serves 8
Ingredients:
6 cup sliced strawberries 1/2 cup sugar 2 cup flour 2 teaspoon baking powder 1 stick butter 1 beaten egg 2/3 cup milk Whipped Cream
Directions: Preheat oven to 450° F. Stir together berries and 1/4 cup of the sugar. Set aside. Stir together remaining sugar, flour, and baking powder in a large mixing bowl. Slowly add butter till mixture resembles coarse crumbs. Combine egg and milk in a separate bowl. Add the dry mix to the bowl and stir gently. Spread batter into a medium greased round baking pan. Bake for 15 to 18 minutes. Cool in pan 10 minutes. Remove from pan. Split into 2 layers. Spoon the fruit and whipped cream between layers and over top. Serve immediately.
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