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Decadent White Hot Chocolate
Serves 8 |
Uniquely sweet and creamy.
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Ingredients:
12 oz white chocolate, chopped 1 cup whipping cream 6 cups milk 2 tablespoons orange zest 1/4 cup sugar Whipped cream, for garnish Ground cinnamon, for garnish
Directions: Melt the white chocolate in a microwave safe bowl. In a large saucepan, combine whipping cream, milk, orange zest and sugar. Stirring often, bring to a boil. Reduce heat to a simmer. Add 1 cup of the milk mixture to the melted white chocolate, stirring well with a wire whisk. Pour the white chocolate mixture into the milk mixture in the saucepan and cook over low heat, stirring gently, until thoroughly heated. Pour into mugs. Top with whipped cream and a sprinkle of cinnamon.
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American (208) Asian (39) Cajun (28) Caribbean (10) Creole (21) French (13) German (9) Greek (17) Italian (84) Mediterranean (18) Mexican (90) Middle Eastern (10) Russian (6) Southwestern (24) Spanish (11) Thai (18)
Dairy Free (14) Gluten-Free (15) High Fiber (8) Low Fat (7) Low Sugar (16) Low sodium (6) Nutrient Rich (8) Paleo (14) Vegan (20) Vegetarian (37)
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4th of July (43) Christmas (66) Cinco de Mayo (47) Easter (28) Father's Day (13) Halloween (12) Hanukkah (17) Labor Day (29) Memorial Day (34) Mother's Day (29) St. Patrick's Day (18) Thanksgiving (54) Valentine's Day (21)
Bake (624) Boil (77) Broil (50) Dutch oven (7) Grill (178) Oven (7) Pan-fry (114) Roast (104) Skillet (191) Slow cooker (88) Stir-fry (9) Stovetop (272)
Decadent White Hot Chocolate
Serves 8
Ingredients:
12 oz white chocolate, chopped 1 cup whipping cream 6 cups milk 2 tablespoons orange zest 1/4 cup sugar Whipped cream, for garnish Ground cinnamon, for garnish
Directions: Melt the white chocolate in a microwave safe bowl. In a large saucepan, combine whipping cream, milk, orange zest and sugar. Stirring often, bring to a boil. Reduce heat to a simmer. Add 1 cup of the milk mixture to the melted white chocolate, stirring well with a wire whisk. Pour the white chocolate mixture into the milk mixture in the saucepan and cook over low heat, stirring gently, until thoroughly heated. Pour into mugs. Top with whipped cream and a sprinkle of cinnamon.