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Country Style Pork Ribs
Serves 4 |
Tender, juicy and full of flavor.
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Ingredients:
2 lb. boneless country-style pork ribs 1 onion, peeled and sliced 2 cups tomato juice 1/2 cup brown sugar 1/4 cup cider vinegar 1/4 cup ketchup 2 tablespoons Worcestershire sauce 1 teaspoon ground mustard 1/4 teaspoon chili powder
Directions: Place ribs and onion in a 3-quart slow cooker. In a bowl, combine the tomato juice, brown sugar, vinegar, ketchup, Worcestershire sauce, ground mustard and chili powder. Pour over ribs. Cover and cook on low for 6 hours or until ribs are very tender and fully cooked.
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American (218) Asian (41) Cajun (27) Caribbean (8) Creole (20) French (10) German (8) Greek (21) Italian (91) Mediterranean (12) Mexican (99) Middle Eastern (9) Russian (6) Southwestern (24) Spanish (11) Thai (18)
Dairy Free (13) Gluten-Free (14) High Fiber (8) Low Fat (7) Low Sugar (16) Low sodium (6) Nutrient Rich (8) Paleo (14) Vegan (21) Vegetarian (46)
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Bake (707) Boil (78) Broil (49) Deep fry (9) Dutch oven (8) Grill (181) Oven (9) Pan-fry (112) Roast (112) Slow cooker (97) Stir-fry (10) Stovetop (556)
Country Style Pork Ribs
Serves 4
Ingredients:
2 lb. boneless country-style pork ribs 1 onion, peeled and sliced 2 cups tomato juice 1/2 cup brown sugar 1/4 cup cider vinegar 1/4 cup ketchup 2 tablespoons Worcestershire sauce 1 teaspoon ground mustard 1/4 teaspoon chili powder
Directions: Place ribs and onion in a 3-quart slow cooker. In a bowl, combine the tomato juice, brown sugar, vinegar, ketchup, Worcestershire sauce, ground mustard and chili powder. Pour over ribs. Cover and cook on low for 6 hours or until ribs are very tender and fully cooked.
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