Following a gluten-free lifestyle is easier than ever. There are new recipes coming out daily, everything from muffins and pizza to butter cookies and fried chicken. Eating gluten free doesn't mean the food has to be boring. View Recipes >
Incredibly delicious recipes that don't let you down!
Healthy is easy when you have fantastic recipes to follow. Check out these 5 meals that fill you up with naturally tasty ingredients. You won't find any deep fried, artery clogging dishes here, just wholesome, health conscious entrees that put nutrition first. There's a little something for everyone here, from a veggie baked ziti to a broiled salmon with tomatoes. Every recipe is low in fat but high in flavor! View Recipes >
Broiled Salmon and Tomatoes
4 6 oz. pieces salmon fillet, skinless
4 tomatoes, cut in half, crosswise
1/2 teaspoon paprika
2 tablespoons olive oil
3/4 teaspoon kosher salt
1/4 teaspoon black pepper, freshly ground
4 cloves garlic, sliced
8 sprigs fresh thyme
Place salmon and tomatoes, cut side up, in a broiler-roasting pan. Sprinkle salmon with paprika.
Drizzle salmon and tomatoes with olive oil then season with salt and black pepper. Randomly place garlic and thyme atop salmon and tomatoes.
Broil for about 8 to 10 minutes, until salmon is opaque throughout and tomatoes are tender.
Life's better on the inside!
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