Lemon & Fennel Risotto

Lemon & Fennel Risotto

Lemon & Fennel Risotto Ingredients: 1 cup aborio rice 2 cups chicken stock, hot 2 tablespoons lemon oil 1 tablespoon lemon zest 1 head fennel 1/4 cup white wine 1/4 stick butter 1/4 cup parmesan 2 tablespoons shallots, diced 2 teaspoon olive oil salt, pepper to taste Procedure: Cut and clean the fennel into julienne…

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